Ingredients Beef – 750 gm cut into pieces Basmati rice – 2 1/2 cups Oil – 2 tbsp Cloves – 6 Cardamom – 6 Cinnamon – 2 pieces Garlic – 2 tbsp chopped Ginger – 2 tbsp chopped Onions – 3 big sliced Green chillies – 7
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My daughter came home today after three years of study in Singapore. It was really a joyous occasion for the whole family! To celebrate the day, I made this delicious Kerala style ‘Chicken Biriyani’. I made the Biriyani in the simplest way possible since I had very
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Hi dear friends! This is my 100th post… I never ever thought that I would post so many recipes! It is because of your love and encouragement that I am able to do so….! My FireStats shows 68902 visits and 164033 page views as I am posting!!!
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‘Vegetable Pulao’ is an all time family favorite! It is a North Indian vegetarian rice dish. Here I am posting a simple method to make a really tasty ‘Vegetable Pulao’. Serve it with any chicken, mutton or veg side dish or simply enjoy it with raita, pickle
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Wish you all a Happy Easter! Ingredients Basmati rice – 3 cups Bay leaves -2 Peppercorns – 6 Cinnamon – 3 (1″ pieces) Cardamom – 4 Cloves – 4 Curd/yogurt – 1 1/2 cups Water – 4 1/2 cups Salt – to taste Ghee – 2 tbsp
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