Onam Special Dishes

Ada Pradhaman

Ada Pradhaman

Happy Onam!!! Ingredients Rice ada – 2 cups (store bought) Water – 6 cups Jaggery – 600 gm Water – 1/2 cup Thin coconut milk – 2 cups Thick coconut milk – 1 cup + 1 cup Salt – 1/4 tsp Cardamom – 8 powdered Dry ginger

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Snake Gourd And Coconut Stir Fry / Padavalanga Thoran

Snake Gourd And Coconut Stir Fry / Padavalanga Thoran

Ingredients Snake gourd – 500gm, cut into small pieces Oil – 1 tbsp Mustard seeds – 1/2 tsp Cumin seeds – 1/4 tsp Garlic – 2 small crushed Small onions – 5 sliced Green chillies – 2 slit Dry red chillies – 2 broken Curry leaves –

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Pavakka Manga Pachadi / Bitter Gourd Raw Mango Pachadi

Pavakka Manga Pachadi / Bitter Gourd Raw Mango Pachadi

Ingredients Bitter gourd – 2 chopped Raw mango – 1/2 cup diced Water – 1 1/2 cup Salt – to taste Vinegar – 2 tsp Sugar – 2 tsp For Grinding Grated coconut – 1 1/2 cup Mustard seeds – 1 tsp Cumin seeds – 1/2 tsp

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Kadala Parippu Pradhaman / Channa Dal Payasam

Kadala Parippu Pradhaman / Channa Dal Payasam

  Wish All My Readers A Happy Onam! Ingredients Kadala Parippu / Channa Dal – 2 cups Sago – 3/4 cup Jaggery – 600 gm Water – 3 cups + 1 cup + 1/2 cup Salt – 1/4 tsp Ghee – 1 tsp + 3 tsp Cardamom

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Stir Fried Green Amaranth With Coconut / Cheera Thoran

Stir Fried Green Amaranth With Coconut / Cheera Thoran

Ingredients Amaranth / Cheera – 1 bunch chopped Oil – 2 tbsp Black gram dal / Urad dal – 1 tsp Dry red chillies – 4 broken Garlic – 1 tsp crushed Onion – 1 big chopped Curry leaves – 1 sprig Salt – to taste Grated

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Mambazha Pulissery / Ripe Mango Curry

Mambazha Pulissery / Ripe Mango Curry

Ingredients Small Ripe Mangoes – 12 skin removed Turmeric powder – 1 tsp Chilly powder – 1/2 tsp Salt – to taste Water – 2 cups For Grinding Grated Coconut – 1 1/2 cups Green chillies – 5 Cumin seeds – 1/2 tsp Curd – 400 ml

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Aval Payasam

Aval Payasam

Wish You All A Happy And Prosperous Onam! Ingredients White Aval / Rice flakes / Poha – 2 cups Ghee – 1 + 1 tsp Full Cream Milk – 1 litre Sugar – 1 cup Cardamom – 3 powdered Cashew nuts – 1 tbsp Golden Raisins /

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Potato Stew

Potato Stew

Ingredients Boiled Potatoes – 5 medium Coconut oil – 1 tbsp Peppercorns – 1/4 tsp Cardamom – 2 Cinnamon – 1″ piece Cloves – 3 Ginger – 1″ piece chopped Onion – 1 sliced Green chillies – 3 slit Curry leaves – 1 sprig Thin coconut milk

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Pavakka Varutharacha Curry / Pavakka Theeyal / Bitter Gourd in Roasted Coconut Gravy

Pavakka Varutharacha Curry / Pavakka Theeyal / Bitter Gourd in Roasted Coconut Gravy

Ingredients Bitter gourd – 2 big Onions – 2 medium sliced Turmeric powder – 1 tsp Water – 3 cups Salt – to taste Tamarind – 1 big lemon size Water – 1 cup Grated jaggery – to taste For Dry Roasting Grated coconut – 2 cups

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Palada

Palada

Wish You All A Happy And Prosperous Onam! Ingredients Rice Ada – 1 1/2 cups (store bought) Full cream milk – 3 litres Sugar – 4 cups Method Boil 2 litres of water and soak the ada for half an hour.  Wash it 3 times in cold

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