Wish All My Readers A Happy Onam! Ingredients Kadala Parippu / Channa Dal – 2 cups Sago – 3/4 cup Jaggery – 600 gm Water – 3 cups + 1 cup + 1/2 cup Salt – 1/4 tsp Ghee – 1 tsp + 3 tsp Cardamom
Read more →
Wish You All A Happy And Prosperous Onam! Ingredients Rice Ada – 1 1/2 cups (store bought) Full cream milk – 3 litres Sugar – 4 cups Method Boil 2 litres of water and soak the ada for half an hour. Wash it 3 times in cold
Read more →
Ingredients Semiya/ Vermicelli – 2 cups Full Cream Milk -2 litres Sugar – 2 cups Cardamom – 8 powdered Salt – 1/4 tsp Cashew nuts – 2 tbsp Golden raisins – 2 tbsp Ghee – 1 + 1 1/2 tsp Method Heat 1 tsp ghee in a
Read more →
Recent Comments