Ingredients Boneless chicken – 500 gm cut into cubes Egg – 1 Pepper powder – 1/2 tsp Corn flour – 1 1/2 tbsp All purpose flour / Maida – 1 1/2 tbsp Salt – to taste Oil – for frying + 1 1/2 tbsp Dry red chillies
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Ingredients Beef cubes – 500 gm Water – 1 cup Sat – to taste Potato – 1 diced Bottle gourd – 1/2 cup diced Pumpkin – 1/2 cup diced Carrot – 1 diced Tomato – 1 diced Water – 2 cups Oil – 2 tbsp Bay leaves
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Ingredients Boneless chicken – 500 gm julienne Cashew nuts – 20 Garlic – 5 small ones crushed Onions – 2 medium julienne Red capsicum – 1/2 julienne Yellow capsicum – 1/2 julienne Green capsicum – 1/2 julienne Dry red chillies – 5 broken Pepper powder – 1/4
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My family loves Thai food! ‘Thai Red Chicken Curry’ with steamed rice is a favourite among them. It is a delicious and nutritious curry…you will simply love it! I am sending ‘Thai Red Chicken Curry’ to Shama for “Family’s Favourite Food Event” Ingredients Chicken – 1/2 kg
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Barbecue Chicken is something my kids love for dinner…! It is a simple and delicious chicken dish which is also healthy because of the use of very little oil in the preparation! Here I am posting my recipe for Barbecue Chicken. Yummy Barbecue Chicken is off to
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This recipe is for all those who love Mexican food! ‘Mexican Beans and Rice’ is a very tasty dish which is quite easy to prepare. Here I am posting my version of the recipe. This recipe goes to Sunshinemom who is hosting “MMLA – 13” which was
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This is my 75th post and thought of posting something sweet to celebrate the occasion! So here comes the ‘Carrot Cake’ which is healthy as well as yummy. It is a hit in my family and will vanish within no time once I serve it…! Ingredients All
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Ingredients Chicken – 1/2 kg Eggplant/Brinjal – 1 Sweet basil leaves – 6 Ginger – 2″ piece julienne Bird’s eye chillies – 2 slit Thai green curry paste – 3 tbsp Kaffir lime leaves – 3 cut into strips Coconut cream – 3 tbsp Palm sugar –
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Ingredients Fish fillet – 200 gm Onion – 1 small Carrot – 1/4 cup Zucchini – 1/4 cup Capsicum – 1/4 cup Pineapple – 1/4 cup Tomato – 1 Ginger – 1″ piece chopped Garlic – 1 chopped Water – 1 cup + 1/4 cup Corn flour
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