Posts Tagged asian cooking

Thai Yellow Vegetable Curry

Thai Yellow Vegetable Curry

Ingredients Potato – 1 cubed Pumpkin – 1 cup cubed Capsicum – 1 cubed Carrot – 1 sliced Beans – 1/2 cup cut into 2″ pieces Spring onions – 1/2 cup chopped Oil – 2 tsp Thai yellow curry paste – 2 tbsp (store bought) Coconut milk

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Thai Yellow Chicken Curry

Thai Yellow Chicken Curry

Ingredients Chicken – 1 kg cut into pieces Potatoes – 3 medium cubed Thai yellow curry paste – 3 tbsp Thick coconut milk – 1 1/2 cups + 1/2 cup Palm sugar – 2 tsp Fish sauce – 3 tsp Water – 1 cup Salt – to

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Thai Red Chicken Curry

Thai Red Chicken Curry

My family loves Thai food!  ‘Thai Red Chicken Curry’ with steamed rice is a favourite among them.  It is a delicious and nutritious curry…you will simply love it! I am sending ‘Thai Red Chicken Curry’ to Shama for “Family’s Favourite Food Event” Ingredients Chicken – 1/2 kg

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Thai Green Chicken Curry

Thai Green Chicken Curry

Ingredients Chicken – 1/2 kg Eggplant/Brinjal – 1 Sweet basil leaves – 6 Ginger – 2″ piece julienne Bird’s eye chillies – 2 slit Thai green curry paste – 3 tbsp Kaffir lime leaves – 3 cut into strips Coconut cream – 3 tbsp Palm sugar –

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