Posts Tagged keema fry

Mincemeat Stir-fry

Mincemeat Stir-fry

Ingredients Mincemeat – 1/2 kg Onion – 1 chopped Ginger – 1″ piece chopped Garlic – 2 chopped Green chillies – 2 chopped Curry leaves – 1 sprig Coriander leaves – 1 tbsp chopped Worcestershire sauce – 1 tsp Tomato sauce – 3 tbsp Soya sauce –

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Mincemeat and Potato Fry (Keema Aloo)

This is a famous North Indian meat dish which goes well with rotis as well as rice. Here I have used only potatoes. If you want, you can add frozen green peas to it. Then it becomes Keema Aloo Matter! Otherwise, avoid potatoes and add only green

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