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Ingredients Egg Noodles – 200 gm Water – 8 litres Salt – 1/2 tsp Oil – 2 tsp Eggs – 2 beaten Oil – 2 tbsp Ginger – 1/2 tsp crushed Garlic – 1 tsp crushed Onion – 1 medium sliced Carrot – 1 julienne Green beans
Ingredients Rice Noodles – 400 gm Warm water – 6 litres Oil – 2 tsp + 3 tbsp Eggs – 2 Prawns – 100 gm Garlic – 6 small crushed Onion – 1 sliced Carrots – 2 julienne Beans – 1 cup julienne Bird’s eye chillies –
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