Thattil Kutty Dosa / Sponge Dosa Ingredients Raw rice – 2 cups Boiled rice – 1 cup Urad dal – 1 cup Fenugreek / Methi seeds – 1/4 tsp Salt – to taste Gingelly oil – as required Method Wash and soak the rices together and dal
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Ingredients Tomatoes – 5 chopped Onion – 1 chopped Green chillies – 2 chopped Curry leaves – 2 sprigs Chilly powder – 1 tsp Turmeric powder – 1/2 tsp Mustard seeds – 1/2 tsp Salt – to taste Oil – 1 1/2 tbsp Method Heat oil in
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‘Pudina Chutney’ is a South Indian recipe which has Mint as the main ingredient. Mint along with other spices makes this a very healthy and nutritious Chutney. Pudina Chutney is a very good side dish for Idly, Dosa, Rice and even Rotis! This Spicy Chutney is off
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