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Ingredients Canned sardines in tomato sauce – 450 gm Oil – 1 tbsp Mustard seeds – 1/2 tsp Fenugreek seeds – 1/8 tsp Ginger – 2 tsp crushed Garlic – 2 tsp crushed Small onions – 5 sliced Green chilly – 1 slit Curry leaves – 2
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