Ingredients
Paneer – 200 gm cut into cubes
Oil – 1 1/2 tbsp
Garlic – 2 tsp crushed
Onion – 1 medium diced
Carrot – 1 cut into thin strips
Green capsicum – 1 diced
Cauliflower florets – 1 cup
Green chillies – 6 sliced
Red chilly paste – 4 tsp
Tomato sauce – 2 tsp
Soy sauce – 1 tsp
Maggi chicken / veg cube – 1 small crushed
Salt – to taste
Coriander leaves – 1 tbsp chopped
Method
Heat oil in a non-stick pan and fry the paneer cubes till golden brown in color. In the remaining oil, add garlic, onions, vegetables and green chillies. Add the red chilly paste, tomato sauce, soy sauce, maggi cube and salt. Mix well and cook covered on a low flame till the veggies are cooked, but firm. Add the fried paneer and soy sauce. Mix well and cook covered for a minute more. Finally add the chopped coriander leaves. Delicious ‘Chilly Paneer With Vegetables’ is ready. Serve it as a side dish with fried rice, noodles, steamed rice or rotis. Enjoy!
Love the addition of veggies in chilly paneer,makes more colourful and healthy;