Finally the Christmas Season is here! From now on I will be posting recipes which can be made during the Christmas and New Year Celebrations. Hope all of you will enjoy them! Season’s Greetings to all my blogger friends!!!
Ever since I heard of Cornflakes as the main ingredient for WBB #17 being hosted by Nags of For The Cook In Me, I was thinking about this delicious pudding! But I was wondering whether I could send it for WBB. She was only happy for me sending this pudding for the event!
Ingredients
Pineapple – 1 cup chopped finely
Cinnamon – 1″ piece
Cloves – 2
Sugar – 1 tbsp
Lemon rind – 1/2 tsp grated
Butter – 2 tsp
Krack Jack (or any sweet and salt) biscuit – 3/4 cup crushed
Cornflakes – 1 cup crushed slightly
Grated coconut -1/4 cup
Sugar – 2 tbsp
For the Custard
Milk – 500 ml
Vanilla custard powder – 2 tbsp
Sugar – 6 tbsp
Method
Take the milk in a saucepan and add the custard powder and sugar. Keep the pan on medium flame and stir continuously till it boils. Let it boil for about 2 minutes. When it is thick, put off the fire. Cool and refrigerate. In a small pan, boil the pineapple pieces with 1/4 cup of water, cinnamon and cloves till it becomes soft. Add 1 tbsp sugar and let the excess water evaporate. Put off the flame and add the lemon rinds. Remove the cinnamon and cloves and keep aside. In a bowl, mix together crushed biscuits, cornflakes, grated coconut, sugar and butter. Add the cooked pineapple and mix well. Transfer to a pie dish and bake in a preheated oven at 170 C for 5 minutes. Cool to room temp and serve with chilled custard!
kool recipe and photo is very nice 🙂
I’ve never tried this combination before. Looks ooey gooey good. Very nice pics.
Wow such a nice way to use cornflakes.
I didin’t send anything for Nags as coudn’t find anything intresting to make with corflakes 🙁
She is hosting the AFAM in jan, then will send her something 🙂
Oh forgot to mention, looking forward to all your christmas recipes
Beautiful photo. I will be visiting malls too for Xmas photos!:)
Beautiful dish, see you in 2 weeks.
Wow!! creative combo. Love pineapple flavour and pudding, so will love this.
Congrats on your new website Lisse… I love pineapple and pudding.. great way to combine both.
hey, just saw your new look…fantastic!! the pudding is just perfect..pineapple goes well with so many things you just can’t go wrong, right??
Enjoy your X’mas girl!!
Congrats on ur new site. Luks cool 🙂 and a equally cool recipe. Bookmarked!
😀 Lovely dish Lissie 🙂 Looking forward for ur CHRISTMAS delicacies! 😆
~ Siri
Wow!! very innovative…must be great to taste…Looking forward to more of such interesting stuff!!
Just received the package dear 😀
That’s a nice recipe out there!
lovely dessert, lissie….slurping here 😆 🙂
Thats a nice recipe! Congrats on your new site!
🙂 hi lissie, pineapple recipe is really tasty,,thanks for ur recipe
Hi,
Cool one.I tried it and came out very well.