Home → Tag: fried calamari / sqiud
Ingredients Calamari / Squid – 500 gm cut into rings Corn flour – 3/4 cup Ginisa flavour seasoning mix – 1 sachet (Filipino seasoning) Chilly powder – 1/2 tsp Pepper powder – 1/2 tsp Salt – to taste Egg – 1 beaten Bread crumbs – as needed
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