Chicken Cafreal
Ingredients Chicken - 500 gm cut into pieces Salt - to taste Oil - 2 tbsp or more For Grinding…
Kadala Parippu Pradhaman / Channa Dal Payasam
Wish All My Readers A Happy Onam! Ingredients Kadala Parippu / Channa Dal - 2 cups Sago - 3/4…
Stir Fried Green Amaranth With Coconut / Cheera Thoran
Ingredients Amaranth / Cheera - 1 bunch chopped Oil - 2 tbsp Black gram dal / Urad dal - 1…
Vegetable Pulao with Soya Sauce
Ingredients Sona Masoori / Basmati Rice - 1 1/2 cups Water - 3 cups Ghee - 2 tsp Oil -…
Mushroom Theeyal / Mushroom in Roasted Coconut Gravy
Ingredients Mushroom - 200 gm diced Coconut oil - 2 tsp Onion - 1 medium sliced Green chilly - 1…
Murg Noorjehani
Ingredients Chicken - 1 kg cut into pieces Ghee - 1 tbsp Oil - 2 tbsp Bay leaf - 1…
Ellum Kappaum / Kappa Biriyani / Tapioca Biriyani
Ingredients Tapioca - 1 kg cut into small pieces Turmeric powder - 1/2 tsp Salt - 1 tsp Water -…
Mutton Korma
Ingredients Mutton - 500 gm cut into small pieces Ginger-garlic paste - 2 tsp Turmeric powder - 1/4 tsp Coriander…
Semiya Upma / Vermicelli Upma
Ingredients Roasted Semiya - 2 1/2 cups Eggs - 2 beaten Ghee - 2 tsp Oil - 2 tsp +…
Tuna masala
Ingredients Canned tuna - 250 gm drained and shredded Oil - 1 1/2 tbsp Onions - 2 minced Ginger -…