Varutharacha Kozhi Curry/ Chicken in Roasted Coconut Gravy
Ingredients Chicken - 1 kg cut into pieces Onions - 2 big chopped Ginger garlic paste - 1 tbsp Green…
Keerai Parippu Koottu/ Palak Dal/ Spinach Dal
Ingredients Palak keerai/ Spinach - 2 bunches Toor dal - 3/4 cup Onion - 1 +1 sliced Garlic - 1…
Chicken Biriyani
My daughter came home today after three years of study in Singapore. It was really a joyous occasion for the…
Karimeen Varuthathu/ Pearl Spot Fry
Ingredients Karimeen / Pearl Spot - 1 kg Chilly powder - 4 tsp Turmeric powder - 1 tsp Pepper powder…
Christmas Pudding/ Plum Pudding
Today I am celebrating the Third Blog Anniversary of 'Salt and Spice'. I thank all my blog friends and readers…
Corn and Methi (Fenugreek Leaves) Pulao
Ingredients Frozen Corn - 3/4 cup Methi leaves / Menthi keerai - a bunch (take only the leaves) Basmati Rice…
Capsicum, Mushroom and Egg Stir-fry
Ingredients Green Capsicum - 1 cut into small cubes Mushroom - 200 gm cut into small cubes Onion - 1…
Sambar
Ingredients Toor dal - 1/2 cup Mixed Vegetables - 2 cups Tomatoes - 2 diced Onion - 1 medium sliced…
Chilly Chicken
Wish You All A Very Happy Easter! Ingredients Chicken Breast - 850 gm cut into small pieces Onions - 2…
Avarakkai Poriyal/ Hyacinth Beans Stir-fry
Ingredients Avarakkai - 250 gm thinly sliced Onion - 1 medium sliced Curry leaves - 1 sprig Green chilly -…