Posts Tagged sadhya recipes

Chakka Varatti and Aval Pradhaman

This is a special payasam made with chakka varatty (jackfruit jam) and aval (rice flakes). When you add jaggery and coconut milk, the payasam is called pradhaman. My husband had brought me three packets of Sara’s precooked chakka varatti from Kochi. I had some aval at home,

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