Muttakuzhalappam or Coconut Pancake is a Kerala Christian delicay. It is an ancient traditional recipe. We all love to eat it at breakfast time. Kids will surely love to eat it as a snack! What you need: All purpose flour (maida) -2 cupsEggs -2Salt -to tasteWater For
Read more →I have been making this sandwich for years whenever there is a kids’ party at home. It is a healthy sandwich and is yummy too! Coriander leaves and mint leaves are used to make the green chutney which enhances the nutritive value of this sandwich. This is
Read more →Pachoru is an ancient Christian delicacy. It is usually made during Church Festivals. In olden days, when one’s wishes come true, people used to make Pachoru and take it to the church and distribute it to the devotees, on the festival day. It is served with melted
Read more →Most of the kids prefer pizzas, burgers, fried rice and noodles than our traditional food. Why not make a healthy pizza for them with less cheese and without burning a hole in your pocket? Ingredients: Pizza base -2 (from the store)Onion -1 choppedTomato -1 choppedGreen and yellow
Read more →My children love pasta. Here is a pasta recipe which is a wholesome meal. I have used ‘Spirali’, you can use pasta of your choice. Ingredients: Pasta (Spirali) – 250 gm Onion -1 chopped Garlic paste -1 tsp Pasta sauce -3 tsp Tomato sauce -1 tsp Oregano
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Here I am posting one of Kerala’s authentic breakfast recipes ‘Palappam’. In olden days, it was made using toddy which we now substitute with yeast. It can be served with mutton /chicken /beef stew or egg curry. Vegetarians can serve appam with vegetable stew or kadala curry.
Read more →This bread toast was one of my favourites during childhood. My mother used to make it often. She used to call it Bombay Toast. It still is an all time favourite breakfast of my family! Hope your little ones will love it too. What you need: One
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