Archive for the 'Kerala Veg' Category

07 Sep

Palada Pradhaman

Wish You All A Happy And Prosperous Onam! Ingredients Rice Ada – 1 1/2 cups (store bought) Full cream milk – 3 litres Sugar – 4 cups Ghee – 1 tsp (optional) Method Boil 2 litres of water and soak the ada for half an hour.  Wash it 3 times in cold water and soak [...]

02 Sep

Pineapple Pulisseri

Ingredients Pineapple – 1 small chopped Turmeric powder – 1/2 tsp Chilly powder – 1/4 tsp Salt – to taste Water – 1 1/4 cup Sugar – 1 1/2 tsp Fenugreek powder/Uluva podi – 1/8 tsp Thick curd – 1 1/2 cups For Grinding Grated coconut – 1 cup Green chillies – 3 Turmeric powder [...]

07 Aug

Mushroom Thoran

Ingredients Mushroom – 200 gm chopped Oil – 1 tbsp Mustard seeds – 1/2 tsp Urad dal / Uzhunnu parippu – 1 tsp Dry red chillies – 2 broken, seeds removed Curry leaves – 1 sprig Onion – 1 medium chopped Water – 1/2 cup Salt – to taste For Grinding Grated coconut – 1/2 [...]

05 Jun

Vazhachundu Thoran/ Banana Flower Thoran

Ingredients Banana flower – 1 Green gram – 1/2 cup Water – 1 cup + 1/4 cup Grated coconut – 1/2 cup Turmeric powder – 1/2 tsp Chilly powder – 1/4 tsp Green chillies – 3 Cumin seeds – 1/4 tsp Salt – to taste Coconut oil – 1 1/2 tbsp Mustard seeds – 1/2 [...]

14 Apr

Cracked Wheat Banana Payasam

Ingredients Cracked Wheat – 1 1/4 cups Ripe Kerala Bananas – 2 cut into small pieces Ghee – 1 1/2 tsp + 2 tsp Jaggery – 500 gm Water – 4 cups + 1/2 cup Thin coconut milk – 2 cups + 2 cups Thick coconut milk – 1 cup Dry ginger powder/ chukku podi [...]

27 Jan

Kootu Curry

Ingredients Channa Dal/ Kadala Parippu – 1/2 cup Mixed vegetables – 3 cups diced Water – 1 1/2 cups + 1/2 cup Grated coconut – 1 cup + 2 tbsp Dry red chillies – 4 Turmeric powder – 1 tsp Cumin seeds – 1/4 tsp Salt – to taste Mustard seeds – 1 tsp Black [...]

23 Nov

Rasam

Ingredients Toor dal – 1/4 cup Water – 2 cups Turmeric powder – 1/4 tsp Tomatoes – 2 cubed Water – 4 cups + 1 cup Tamarind – a small lime size Water – 1/2 cup Rasam powder – 2 tsp Pepper powder – 1/4 tsp Salt – to taste Juice of half a lime [...]

14 Oct

Soya Chunks Curry

Ingredients Nutrela soya chunks – 1 cup Water – 4 cups Salt – 1/2 tsp Onion – 1 small sliced Green chillies – 2 slit Curry leaves – 1 sprig Ginger-garlic paste – 1 tsp Meat masala/ Curry powder – 1 1/2 tsp Turmeric powder – 3/4 tsp Pepper powder – 1/4 tsp Garam masala [...]

18 Sep

Moru Kachiyathu/ Yoghurt Curry

Ingredients Yoghurt – 1 cup Water – 1 cup Salt – to taste Mustard seeds – 1/2 tsp Jeera/ Cumin seeds – 1/4 tsp Uluva/ Fenugreek seeds – 1/8 tsp Garlic – 2 small chopped Curry leaves – 1 sprig Dry red chillies – 2 broken Turmeric powder – 3/4 tsp Oil – 2 tsp [...]

12 Sep

Fried Yam/ Chena Varuthathu

Ingredients Yam – 1 kg Turmeric powder – 1 tsp Salt – to taste Oil – for frying Method Apply some oil on your hands and remove the skin of the yam.  Cut it into small cubes, wash and marinate with salt and turmeric powder for 15 minutes.  Fry them in oil on a medium [...]