29 Jun
Ingredients Chicken – 1/2 kg cut into pieces Mushrooms – 1 cup quartered Onion – 1 chopped Ginger – 1 tbsp chopped Garlic – 1 tbsp chopped Bird’s eye chillies – 3 slit Curry leaves – 2 sprigs Tomatoes – 2 medium chopped Chicken masala – 3 tsp Pepper powder – 1 tsp Turmeric powder [...]
Posted in Chicken, Kerala Non Veg by: lissie
4 Comments
23 Jun
Ingredients Mackerel – 1 kg cut into pieces Onion – 1 big chopped Ginger – 1 tbsp chopped Garlic – 1 tsp chopped Green chillies – 6 slit Curry leaves – 2 sprigs Tomatoes – 2 chopped Coriander powder – 2 tsp Fish masala – 2 tsp (optional) Chilly powder -3 tsp Turmeric powder -2 [...]
Posted in Fish, Kerala Non Veg by: lissie
7 Comments
10 Jun
Ingredients Chicken – 1 kg cut into pieces Onions – 2 big chopped Ginger garlic paste – 1 tbsp Green chillies – 3 slit Curry leaves – 3 sprigs Tomato paste – 4 tbsp Maggi coconut milk powder – 3/4 cup Chicken masala – 2 tsp Coriander powder – 2 tsp Pepper powder – 1/2 [...]
Posted in Chicken, Kerala Christian Recipes, Kerala Non Veg by: lissie
6 Comments
17 May
My daughter came home today after three years of study in Singapore. It was really a joyous occasion for the whole family! To celebrate the day, I made this delicious Kerala style ‘Chicken Biriyani’. I made the Biriyani in the simplest way possible since I had very little time after coming back from the airport. [...]
Posted in Chicken, Kerala Non Veg, Rice Dishes by: lissie
5 Comments
10 May
Ingredients Karimeen / Pearl Spot – 1 kg Chilly powder – 4 tsp Turmeric powder – 1 tsp Pepper powder – 1/2 tsp Vinegar – 2 tsp Salt – to taste Oil – for frying Method Clean the fish and wash it with salt and vinegar. Make slits on the fish with a knife. Make [...]
Posted in Fish, Kerala Christian Recipes, Kerala Non Veg by: lissie
5 Comments
03 Apr
Wish You All A Very Happy Easter! Ingredients Chicken Breast – 850 gm cut into small pieces Onions – 2 diced Green Capsicum – 1 diced Ginger – 2 tbsp finely chopped Garlic – 2 tbsp finely chopped Green chillies – 5 cut slantwise Celery – 2 tbsp chopped Water – 1 cup Corn flour [...]
Posted in Chicken, Chinese Dishes, Fusion Cooking, International Dishes, Kerala Non Veg by: lissie
1 Comment
20 Mar
Ingredients Shark or Ray – 1 kg cut into pieces Onion – 1 sliced Ginger – 1 tbsp chopped Green chillies – 3 slit Curry leaves – 3 sprigs Kudampuli/ Gambooge – 4 pieces Water – 2 cups Salt – to taste Oil – 2 tbsp For Grinding Grated coconut – 3/4 cup Garlic – [...]
Posted in Fish, Kerala Christian Recipes, Kerala Non Veg by: lissie
7 Comments
30 Jan
Ingredients Chicken – 1 kg cut into small pieces Onions – 2 sliced Ginger – 2″ piece chopped Garlic – 4 chopped Green chillies – 4 slit Curry leaves – 2 sprigs Turmeric powder – 1 tsp Garam masala – 1 tsp Pepper powder – 2 tsp Vinegar – 2 tbsp Water – 1 cup [...]
Posted in Chicken, Kerala Non Veg, South Indian Non Veg by: lissie
9 Comments
14 Jan
Ingredients Small variety Fish – 1/2 kg cut into pieces Shallots – 12 sliced Ginger – 1/2″ piece chopped Curry leaves – 2 sprigs Kudampuli/Gambooge – 2 pieces Water – 1/4 cup Salt – to taste Mustard seeds – 1/2 tsp Coconut oil – 1 1/2 tbsp For Grinding Grated coconut – 1 cup Green [...]
Posted in Fish, Kerala Christian Recipes, Kerala Non Veg by: lissie
10 Comments
11 Dec
Remember the ‘Red-hot Kerala Fish Curry’ Arundhati Roy had described in her Booker Prize winning novel “The God of Small Things”…? ‘Meen Vattichathu’ is something Kerala Christians, especially those from Central Kerala love to have everyday with hot rice! This mouth-watering fish curry is usually prepared in an earthen pot or ‘manchatti’ which makes it [...]
Posted in Fish, Kerala Christian Recipes, Kerala Non Veg by: lissie
13 Comments