Archive for the 'Egg' Category

21 Dec

Mutta Thilappichathu

This is a quick and easy Egg Curry which my Grandmother and Mom used to make. In this recipe, the Egg is directly put into the gravy. There is no need to boil the Egg. And no grinding is required to make the gravy. Yet it […]

08 Oct

Scrambled Masala Egg

This is a Tamil recipe which I learnt from one of my friends. Here, Sambar powder is used as the masala. Let me tell you, it really tastes good and goes well with rice, rotis and dosas!
This is my entry for the Click event hosted by Bee and Jai of Jugalbandi.
The photograph was taken with […]