Archive for December, 2010

28 Dec

Vattayappam

Ingredients Raw Rice – 2 cups Instant dry yeast – 1/2 tsp Sugar – 1 tsp Luke warm water – 1/4 cup Grated coconut – 1 cup Cooked rice – 3/4 cup Sugar – 5 tbsp Cardamom powder – a pinch (optional) Salt – to taste Golden raisins – few Method Wash and soak the [...]

Posted in Breakfast Dishes, Kerala Christian Recipes, Rice Dishes, Snacks by: lissie
9 Comments

23 Dec

Pork Vindaloo

Wish You All A Merry Christmas! ‘Pork Vindaloo’ is a Kerala and Goan Christian specialty.  It is a very spicy and tangy dish which tastes better as it sits.  ‘Pork Vindaloo’ can be served with rice, pulao, appam, sannas, parathas or bread. Ingredients Pork – 1 kg cut into pieces Onions – 4 chopped Tomatoes [...]

Posted in Kerala Christian Recipes, Kerala Non Veg, Pork by: lissie
4 Comments

16 Dec

Chicken Stew

Ingredients Chicken – 1 kg cut into pieces Potatoes – 4 cut into pieces Carrots – 4 cut into pieces Peppercorns – 1 tsp Bay leaves – 2 small Cardamom – 5 Cinnamon – 3 (2″ pieces) Cloves – 6 Onions – 2 big sliced Ginger – 2 tbsp chopped Green chillies – 6 slit [...]

Posted in Breakfast Dishes, Chicken, Kerala Christian Recipes, Kerala Non Veg, Kids' Corner by: lissie
11 Comments

10 Dec

Prawn Roast

Ingredients Prawns – 1/2 kg Turmeric powder – 1 tsp Water – 1/4 cup Salt – to taste Onion – 2 sliced Ginger-garlic paste – 1 tsp Green chillies – 2 slit Curry leaves – 2 sprigs Tomatoes – 2 chopped Coriander powder – 1/2 tsp Kashmiri chilly powder – 4 tsp Pepper powder – [...]

Posted in Fish, Kerala Christian Recipes, Kerala Non Veg, Prawn by: lissie
6 Comments