Comments on: Meen Vattichathu/ Kottayam Fish Curry

By: shifa firoz

shifa firoz — Wed, 23 Dec 2009 02:48:36 +0000

Lissie i have an award for you in my blog please pick it up! Merry Xmas

Ria — Sun, 20 Dec 2009 17:15:20 +0000

Nalla ugran meen curry! This is my favourite preparation using fish!

mallugirl — Sat, 19 Dec 2009 17:30:17 +0000

My absolute fav.. never get tired of seeing this curry. haven’t got good kingfish in a while tho. Happy Hols to u and family.

Lubna Karim — Fri, 18 Dec 2009 13:47:09 +0000

Wow…looks aromatic and yum…

Radhika Vasanth — Mon, 14 Dec 2009 21:31:25 +0000

Slurppp….. can I come over…

sunitha — Mon, 14 Dec 2009 15:37:03 +0000

Lovely.. I love this curry.. By the way, my mom is from Aiymanam the place Arundathi Roy write about in her book.

hb — Mon, 14 Dec 2009 04:16:49 +0000

Ye ye, I do remember. Looks fiery It can be stored for 1 week, you are not kidding?

Ivy — Sat, 12 Dec 2009 17:17:36 +0000

I think this is the first time I’ve seen a fish curry and love the idea.

shifa firoz — Sat, 12 Dec 2009 03:21:01 +0000

Lissie my hubby will love this!! im going to try it tomorrow

sangeetha — Fri, 11 Dec 2009 22:58:35 +0000

Adipoli!!! Very spicy, tempting and yummy fish curry..Would like to try it sometimes for the fish fans in my home